Nursery and Primary School Menu Allergen and Nutritional Information
Please see Medically Prescribed Dietary information at the bottom of this page
Toggle Menu
  No filters are being applied.
Legend
Contains
May contain

Week 2 Thursday

Week 2 -Week beginning -22nd April,13th May,3rd June,24th June,26th August,16th September,7th October 2024

Bread Options

Each portion contains


Add To Meal    Homemade Bread Roll 54kcal (228kJ)
Fat
Fat Amount: L
0.6g
Saturates
Saturates Amount: L
0.2g
Sugars
Sugars Amount: L
<0.5g
Salts
Salt Amount: M
0.23g
Contains Cereals containing Gluten
Contains Wheat
May Contain Eggs
May Contain Milk
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Homemade Bread Roll Add To Meal 54kcal
228kJ 		Fat Amount: L
0.6g 		Saturates Amount: L
0.2g 		Sugars Amount: L
<0.5g 		Salt Amount: M
0.23g
Contains: Wheat

Soup

Each portion contains


Add To Meal    Homemade Leek and Potato Soup 46kcal (194kJ)
Fat
Fat Amount: L
0.5g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
2.4g
Salts
Salt Amount: M
0.53g
Contains Sulphur Dioxide and Sulphites
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Homemade Leek and Potato Soup Add To Meal 46kcal
194kJ 		Fat Amount: L
0.5g 		Saturates Amount: L
0.3g 		Sugars Amount: L
2.4g 		Salt Amount: M
0.53g

Main Course

Each portion contains


Add To Meal    Pasta Bolognaise

Penne pasta in a rich tomato and meat sauce made with QMS minced beef

220kcal (1150kJ)
Fat
Fat Amount: M
8.7g
Saturates
Saturates Amount: M
4.4g
Sugars
Sugars Amount: L
3.7g
Salts
Salt Amount: L
0.41g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Add To Meal    Stir Fried Vegetable Rice

A mix of vegetables and spices mixed with long grain rice

225kcal (950kJ)
Fat
Fat Amount: L
1.8g
Saturates
Saturates Amount: L
0.5g
Sugars
Sugars Amount: L
2.0g
Salts
Salt Amount: M
0.90g
Contains Soya
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Pasta Bolognaise   Add To Meal 220kcal
1150kJ 		Fat Amount: M
8.7g 		Saturates Amount: M
4.4g 		Sugars Amount: L
3.7g 		Salt Amount: L
0.41g
Contains: Wheat
Stir Fried Vegetable Rice   Add To Meal 225kcal
950kJ 		Fat Amount: L
1.8g 		Saturates Amount: L
0.5g 		Sugars Amount: L
2.0g 		Salt Amount: M
0.90g

Vegetables

Each portion contains


Add To Meal    Side Salad

A selection of salad products

5kcal (23kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
0.8g
Salts
Salt Amount: L
<0.01g
Add To Meal    Sweetcorn 29kcal (121kJ)
Fat
Fat Amount: L
0.8g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
0.9g
Salts
Salt Amount: L
<0.01g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Side Salad   Add To Meal 5kcal
23kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
0.8g 		Salt Amount: L
<0.01g
Sweetcorn Add To Meal 29kcal
121kJ 		Fat Amount: L
0.8g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
0.9g 		Salt Amount: L
<0.01g

Soup & Sandwich Platter

Each portion contains


Add To Meal    Homemade Leek and Potato Soup 46kcal (194kJ)
Fat
Fat Amount: L
0.5g
Saturates
Saturates Amount: L
0.3g
Sugars
Sugars Amount: L
2.4g
Salts
Salt Amount: M
0.53g
Contains Sulphur Dioxide and Sulphites
Add To Meal    Ham Sandwich

Made on site using Quality Meat Scotland and Food for Life approved ham

222kcal (941kJ)
Fat
Fat Amount: M
3.4g
Saturates
Saturates Amount: L
0.8g
Sugars
Sugars Amount: L
3.0g
Salts
Salt Amount: M
1.3g
Contains Cereals containing Gluten
Contains Wheat
Contains Soya
Add To Meal    Side Salad

A selection of salad products

5kcal (23kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: L
0.8g
Salts
Salt Amount: L
<0.01g
Add To Meal    Vegetable Sticks

A selection of vegetables cut into fingers

11kcal (48kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
2.2g
Salts
Salt Amount: L
0.02g
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Homemade Leek and Potato Soup Add To Meal 46kcal
194kJ 		Fat Amount: L
0.5g 		Saturates Amount: L
0.3g 		Sugars Amount: L
2.4g 		Salt Amount: M
0.53g
Ham Sandwich   Add To Meal 222kcal
941kJ 		Fat Amount: M
3.4g 		Saturates Amount: L
0.8g 		Sugars Amount: L
3.0g 		Salt Amount: M
1.3g
Contains: Wheat
Side Salad   Add To Meal 5kcal
23kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: L
0.8g 		Salt Amount: L
<0.01g
Vegetable Sticks   Add To Meal 11kcal
48kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
2.2g 		Salt Amount: L
0.02g

Desserts

Each portion contains


Add To Meal    Fresh Fruit of the Day 24kcal (100kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: M
5.4g
Salts
Salt Amount: L
<0.01g
Add To Meal    Raisin Box

As an alternative to fresh fruit a portion of juicy raisins will be offered

41kcal (173kJ)
Fat
Fat Amount: L
<0.5g
Saturates
Saturates Amount: L
<0.1g
Sugars
Sugars Amount: H
9.8g
Salts
Salt Amount: L
0.02g
Add To Meal    Cheese and Biscuits

Crackers served with a portion of light soft cheese

95kcal (401kJ)
Fat
Fat Amount: M
3.3g
Saturates
Saturates Amount: H
1.8g
Sugars
Sugars Amount: L
1.3g
Salts
Salt Amount: M
0.45g
Contains Cereals containing Gluten
Contains Wheat
Contains Milk
Each portion contains
Description
Energy
Fat
Saturates
Sugars
Salt

Cereals Containing
Gluten
Crustaceans
Eggs
Fish
Peanuts
Soya
Milk
Nuts
Celery
Mustard
Sesame Seeds
Sulphur Dioxide
Lupin
Molluscs
Fresh Fruit of the Day Add To Meal 24kcal
100kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: M
5.4g 		Salt Amount: L
<0.01g
Raisin Box   Add To Meal 41kcal
173kJ 		Fat Amount: L
<0.5g 		Saturates Amount: L
<0.1g 		Sugars Amount: H
9.8g 		Salt Amount: L
0.02g
Cheese and Biscuits   Add To Meal 95kcal
401kJ 		Fat Amount: M
3.3g 		Saturates Amount: H
1.8g 		Sugars Amount: L
1.3g 		Salt Amount: M
0.45g
Contains: Wheat

Aberdeenshire Council School Catering

Our school meals service strives to provide a service of excellent quality in line with national standards and guidelines such as the Nutritional Requirements for Food and Drink in Schools (Scotland) Regulations 2020.

Menu

As part of our daily primary menu we serve additional salad and bread. In nurseries and primaries we use free range eggs, fresh meat that is Red Tractor or QMS (Quality Meat Scotland) assured, responsibly sourced fish landed at Scottish ports and always strive to use locally sourced and seasonal UK and Scottish ingredients wherever possible.

Medically Prescribed Dietary Requirements

Due to the possibility of product changes we recommend that when choosing your child's lunch that you check allergen and nutritional information daily . For medically prescribed dietary requirements please complete the form which can be found in this link https://forms.office.com/e/hDnuMFnpjx alternatively a copy can be obtained from the school office .All medically prescribed diets are formulated by our Nutritionist in line with the current menu to optimise choices for your child .This information will then be forwarded onto the relevant kitchen .Further assistance can be obtained by contacting the Catering Supervisor at the school or the Nutritional Officer .Please note that whilst we provide dietary options our dishes are made in the same Catering facility as our full menu .

2024 © Civica. Privacy Policy. v2.13.0.4